Dark & Stormy

Ingredients:

  • 50ml Havaniets N°1 0,0%
  • 15ml Bacanha Falernum Syrup
  • 15ml Lime Juice
  • Premium Ginger beer

Method:

  1. Combine the Havaniets, Falernum syrup, and lime juice in a glass.
  2. Stir gently.
  3. Top with ginger beer.
  4. Garnish with a lime slice and star anise.

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